I recently had the occasion to bake a gluten-free cake for a wedding shower, and used the occasion to try a new recipe for flourless chocolate cake. Ordinarily when I […]
Depending on what pocket of the nation’s cultural foodscape you occupy, kale chips maybe the latest eco-snacking craze to sweep your community, or they may be something you’ve never heard […]
Like many people, most of the tuna I eat is canned. A sale in the seafood section at my local grocery store, and my recently discovered love of grilling everything, […]
After last year’s labor-intensive successes with cherries, I knew exactly what to do with relatives visiting in mid-July: put them to work! Sure, I disguised it as sightseeing as first […]
Five Bananas One Can Coconut Cream Food Processor Vanilla and Cocoa Powder to Taste Hand Crank Ice Cream Maker Two thumbs up.
I just moved to a place with a backyard big enough for gardening, sitting, and grilling all at the same time. This means that a gas grill has come into […]
Last year, I jumped head first into processing and preserving some of the wonderful summer and fall fruits Oregon has to offer. In fact, wanting to remember all the tricks […]